On Friday Danielle and I had lunch at Les Baux again. I love that place! She had her spicy Arrabiata pasta that she had the previous time. I decided to try another dish. I had the Pomodoro Mozzarella pasta. Soooooo delicious!! The pickles.We both decided to try the rouge lemonade (red wine lemon ade).
I love the ades there as they are always freshly made.
I love the ades there as they are always freshly made.
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